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Artisan Roasted Coffee...

if you haven't experienced fresh micro-roasted coffee, quite possibly you have never had a great cup of coffee. We go to great lengths in order to deliver to finest coffee to you. From sourcing the best green (unroasted) coffee, to a small batch roasting process designed to yield the optimal flavors from each unique coffee, to our packaging to seal in the freshness, we proudly present Kill Devil Coffee: Coffee To Howl About!

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From Our Blog

29

Aug'17

Category: Blog

By Now you've probably heard the buzz about Cold Brew Coffee. Slow brewed at roon temperature for 12-18 hours, the process yields a rich low acid coffee that lacks the bitterness often associated with hot brewed coffee. Since coffee's chemistry is highly complex--over 1 Read More...

20

Aug'17

Category: Blog

As a Front Porch Barista/Openery your shift starts the evening before with the mental preparation  necessary of knowing you have to open the next morning. You may forgo refilling your wine glass at dinner or make a conscious effort not to start the newest Netflix serie Read More...

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